Dairy’s Role in Sports Nutrition
What the Science Says
Dairy Helps Build Lean Muscle Mass
Participants in a new study who drank milk after weight lifting built more muscle and lost more body fat than those who drank a soy or carbohydrate-based beverage under the same conditions, giving active people yet another reason to consume the recommended three daily servings of dairy foods.
According to the researchers, young men who consistently drink milk following resistance training may improve body composition, gaining more muscle and losing more body fat over time, than if they drink a soy or carbohydrate-based beverage. And, increases in lean muscle mass raise metabolism which ultimately helps burn more calories.
- Muscle Mass: Milk drinkers gained the most amount of muscle mass that was nearly 40 percent more than soy drinkers and over 60 percent more than the carbohydrate beverage drinkers.
- Fat Loss: Milk drinkers also lost nearly four times more body fat over the 12-week period than the soy group and 60 percent more body fat than the carbohydrate group.
- Muscle Strength: Overall, each of the three groups increased their muscle strength to a similar extent with training. However, when examining individual exercises, there was a trend for greater strength gains for knee extensions and hamstring curls in milk drinkers than in those consuming soy or carbohydrate-based beverages.
Hartman JW, Tang JE, Wilkinson SB, Tarnopolsky MA, Lawrence RL, Fullerton AV and Phillips SM. Consumption of fat-free fluid milk following resistance exercise promotes greater lean mass accretion than soy or carbohydrate consumption in young novice male weightlifters. American Journal of Clinical Nutrition. 2007; 86(2):373-381

Milk is Effective for Post-Exercise Rehydration
A new study suggests that drinking low-fat milk after exercise may promote rehydration better than water or sports drinks.
Eleven young, healthy males and females participants drank either low-fat milk, water or sports drink following exercise, in an amount of 150 percent of their sweat loss. Participants were monitored to determine fluid status over the following four hours.
The results clearly showed that milk was more effective than water or the sports drink at replacing exercise-induced fluid losses and maintaining hydration in the post-exercise period. The authors note that milk’s natural electrolytes are likely responsible for its ability to restore fluid balance, while slower digestion due to the protein and fat components in milk may also play a role.
Shirreffs S, et al. Milk as an effective post-exercise rehydration drink. British Journal of Nutrition. 2007; 98: 173-180.
For more information, click here to see the Whey Protein Fact Sheet on National Dairy Council’s Web site. |

Stay Connected to 3-A-Day of Dairy with New Desktop Tool
National Dairy Council just launched the Dairy Connect desktop tool. You can use it to stay connected to 3-A-Day of Dairy news, offers and exclusive coupons. The Dairy Connect icon flashes whenever new information is posted, allowing you to access updated information on your own timetable. Click here to download Dairy Connect to your desktop today!
“Milk Matters” Online Classroom Lessons for Teachers
New online resources stressing the importance of calcium for bone health are now available for middle and high school teachers. The fun, hands-on classroom lessons are a part of the Milk Matters calcium education campaign, sponsored by the National Institute of Child Health and Human Development, National Institutes of Health. Click here for these resources.
Free Offer
To receive a complimentary Beverage Nutrient Wheel, which compares nutrients of several beverages, send an e-mail to kgs@udim.org with “free item” in the subject line and your name, address (no P.O. box), and phone number in the body of the e-mail. The item and UDIM’s current nutrition education materials catalog will be sent to you via UPS.
|